The paler variety are a lot sweeter than the darker ones. They are wild, so are not exactly the biggest fruit in the world. But a pound of them is currently sitting in a jar along with a bottle of vodka which should be tasty in 8 months time! Some more cherries will be made into a cake or a dessert tomorrow when I have been shopping for other ingredients. The alpine strawberries are also providing a nice addition to the morning bowl of muesli :-)
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